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Mercado Central de Santiago
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Miguel Angel
February 1, 2017
Santiago's wrought-iron fish market is a classic for seafood lunches (and hangover-curing fish stews like the tomato- and potato-based caldillo de congrio, Pablo Neruda's favorite). Skip the touristy restaurants in the middle and head for one of the tiny low-key stalls around the market's periphery.
Nicolas
March 15, 2016
very good sea food restorants. muito bons restaurantes de frutos do mar. muy buenos pescados y mariscos
Oscar
December 20, 2015
So you can eat chilean food and know the of the iconic places of Santiago
Catalina
February 28, 2017
Very busy place with a lot of options for you to eat fish and famous chilean seafood. Little expensive but very worth it!
Javiera
November 21, 2015
Beautiful building located in the traditional Mapocho neighborhood. Inside you can eat all kinds of sea food from the chilean sea
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Avenida San Pablo
Santiago, Región Metropolitana