Bar
Mercado
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It’s a bright, open space with modern, trendy design, and their hibiscus margarita is fantastic. They use their house-made hibiscus tea that they make fresh every day, and add some curacao and tequila. Depending on your preference, you could choose to go with mezcal instead to get that smoky flavor. Get the lobster taco—it’s deep fried with a crispy flour tortilla and served with an aioli and cabbage.
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Great for happy hour! A little upscale but probably the best Mexican restaurant on the West Side.
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7910 W 3rd St
Los Angeles, CA
Central LA